Traditional Wirral Turkeys enjoy a life three times longer than their standard counterparts. Longer life ensures a dense meat and superior fat cover. All are raised on a diet containing 70% cereal with no growth promoters, oats or wheat are provided ad lib. Zero food miles helps ensure stress free preparation on the farm. All are individually dry plucked. No mechanical hot water plucking . Game hung for up to two weeks to encourage the meat to draw flavour from the bird. No unnatural gas flushing to extend shelf life.
White turkeys are more usually associated with intensive farming but Traditional Wirral white turkeys are grown and prepared in exactly the same way as our Bronze and Black turkeys. Flavour is paramount, their white turkeys have superb flavour and texture but if you prefer an even more intense gamey flavour try our Bronze or Black.
So whether you select a Wirral White or Wirral Bronze turkey you can be assured that each and every one has been lovingly grown and expertly prepared to give the best possible quality and flavour.
NB: Please check the farm website to see how to reserve and take delivery of your Bird
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